Tomato Egg Curry

We can cook several different types of dishes from egg in different styles.This dish is absolutely very delicious taste,as you can feel the taste of both spicy and sweet.

Ingredients

1. Boiled eggs - 2
2. Onion - 1 (finely chopped)
3. Tomato's -1
4. Tomato ketchup - 1 1/2 tbps
5. jeera - 1/2 tbps
6. curry leaves
7. Ginger garlic paste - 1 tbps
8. Green chilli - 2
9. Turmeric - 1/4 tbps
10. Chilli powder - 1 tbps
11. Coriander powder- 1 tbps
12. Garam masala - 1/4 tbps
13. Pepper - 1/4 tbps
14. Oil

Procedure:

• Heat oil in a kadai add jeera,curry leaves,onion,green chilli,ginger garlic paste and saute it for about 4 mins.
• Now add tomato pieces,tomato ketchup and allow it to cook for another 3 mins.
• Now add turmeric,chilli powder, coriander powder and cook it till oil separates.
• Now add garam masala,boiled egg and pepper to it and cook it for 2 mins.
• Finally add coriander leaves and transfer it to serving bowl.