Though this dish doesn't look attractive but it tastes very delicious and is filled with calcium and is very low in cholesterol this is a perfect dish for those who are very health conscious. As in this dish we mix drumstick leaves to ragi its very rich in iron and makes more nutritious.
This can be taken as an early meal or snack.
Note: Adai can be prepared without drumstick leaves if not available.
This can be taken as an early meal or snack.
Note: Adai can be prepared without drumstick leaves if not available.
Ingredients:
- Ragi flour - 2 cups
- Drumstick leaves - 1/2 cup
- Jaggery grated - 1/2 cup
- Oil
Procedure:
- In a kadai saute drumstick leaves few minutes.
- Add fried sauted drumstick leaves,grated jaggery to the ragi flour and mix it well by adding water to make it a dough.
- Take a portion of ragi and flatten it with your fingers on a plastic sheet or banana leaf.
- Now transfer this flattened adai on a heat pan which is coated with oil,cook on both the side by adding little oil until its done.repeat the same for left over dough.
- Transfer it on a serving plate and its ready to serve.
Memu ragi sweet dosalo only joggery vestamu .onion veyyamu.try chesta.
ReplyDeleteha ya adhi shobi by mistake type chesindhi rani...epud mali update chesam
DeleteEdhi dosa kadu telugu lo rota hantar hanukunta
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