Beetroot Halwa

This yummy halwa is prepared using beetroot.Beetroot halwa is a very delicious sweet,it is very easy to prepare and tastes awesome.

Those who are not fond of beetroot will also love this sweet.Now let us quickly jump into the procedure.

Ingredients

• Beetroot grated - 2 cups
• Sugar - 1 1/2 cup
• Water - 1 cup
• Milk - 1/2 cup
• Ghee - 10 to 12 tbps
• Cashew nuts
• Elachi powder - 1/2 tbps

Procedure

• In a pan add 1 tbps of ghee and dry roast cashew and keep it aside.
• In a pan add remaining ghee,grated beetroot and saute for about 5 mins,to this add water and allow it to boil.Once it boils simmer the heat and add milk.Allow it to took until all the water and milk absorbed.
• Once the liquid is evaporated add sugar,elachi,cashew and stir them on medium heat until it gets well combined.
• Beetroot halwa is ready.Serve it warm.

..:)